{"id":168,"date":"2014-01-22T15:28:19","date_gmt":"2014-01-22T15:28:19","guid":{"rendered":"http:\/\/elements.chem.umass.edu\/thompsonlab\/?p=168"},"modified":"2020-04-10T21:25:11","modified_gmt":"2020-04-10T21:25:11","slug":"population-level-analysis-of-evolved-mutations-underlying-improvements-in-plant-hemicellulose-and-cellulose-fermentation-by-clostridium-phytofermentans","status":"publish","type":"post","link":"https:\/\/elements.chem.umass.edu\/thompsonlab\/2014\/01\/22\/population-level-analysis-of-evolved-mutations-underlying-improvements-in-plant-hemicellulose-and-cellulose-fermentation-by-clostridium-phytofermentans\/","title":{"rendered":"Population Level Analysis of Evolved Mutations Underlying Improvements in Plant Hemicellulose and Cellulose Fermentation by Clostridium phytofermentans"},"content":{"rendered":"\n<div class=\"wp-block-media-text alignwide\" style=\"grid-template-columns:46% auto\"><figure class=\"wp-block-media-text__media\"><img loading=\"lazy\" decoding=\"async\" width=\"320\" height=\"306\" src=\"https:\/\/elements.chem.umass.edu\/thompsonlab\/files\/2020\/03\/journal.pone_.0086731.g007.png\" alt=\"\" class=\"wp-image-265\" srcset=\"https:\/\/elements.chem.umass.edu\/thompsonlab\/files\/2020\/03\/journal.pone_.0086731.g007.png 320w, https:\/\/elements.chem.umass.edu\/thompsonlab\/files\/2020\/03\/journal.pone_.0086731.g007-300x287.png 300w, https:\/\/elements.chem.umass.edu\/thompsonlab\/files\/2020\/03\/journal.pone_.0086731.g007-314x300.png 314w\" sizes=\"auto, (max-width: 320px) 100vw, 320px\" \/><\/figure><div class=\"wp-block-media-text__content\">\n<p>Mukherjee, S., Thompson, L.K., Godin, S., Schackwitz, W., Lipzen, A., Martin, J., and Blanchard, J.L.\u00a0 (2014) \u201c<a href=\"http:\/\/dx.doi.org\/10.1371\/journal.pone.0086731\" target=\"_blank\" rel=\"noreferrer noopener\">Population level analysis of evolved mutations underlying improvements in plant hemicellulose and cellulose fermentation by Clostridium phytofermentans<\/a>\u201d\u00a0<em>PLOS ONE 9<\/em>, e86731.<\/p>\n<\/div><\/div>\n","protected":false},"excerpt":{"rendered":"<p>Mukherjee, S., Thompson, L.K., Godin, S., Schackwitz, W., Lipzen, A., Martin, J., and Blanchard, J.L.\u00a0 (2014) \u201cPopulation level analysis of evolved mutations underlying improvements in plant hemicellulose and cellulose fermentation by Clostridium phytofermentans\u201d\u00a0PLOS ONE 9, e86731.<\/p>\n","protected":false},"author":79,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[5],"tags":[],"class_list":["post-168","post","type-post","status-publish","format-standard","hentry","category-publications"],"_links":{"self":[{"href":"https:\/\/elements.chem.umass.edu\/thompsonlab\/wp-json\/wp\/v2\/posts\/168","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/elements.chem.umass.edu\/thompsonlab\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/elements.chem.umass.edu\/thompsonlab\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/elements.chem.umass.edu\/thompsonlab\/wp-json\/wp\/v2\/users\/79"}],"replies":[{"embeddable":true,"href":"https:\/\/elements.chem.umass.edu\/thompsonlab\/wp-json\/wp\/v2\/comments?post=168"}],"version-history":[{"count":5,"href":"https:\/\/elements.chem.umass.edu\/thompsonlab\/wp-json\/wp\/v2\/posts\/168\/revisions"}],"predecessor-version":[{"id":837,"href":"https:\/\/elements.chem.umass.edu\/thompsonlab\/wp-json\/wp\/v2\/posts\/168\/revisions\/837"}],"wp:attachment":[{"href":"https:\/\/elements.chem.umass.edu\/thompsonlab\/wp-json\/wp\/v2\/media?parent=168"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/elements.chem.umass.edu\/thompsonlab\/wp-json\/wp\/v2\/categories?post=168"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/elements.chem.umass.edu\/thompsonlab\/wp-json\/wp\/v2\/tags?post=168"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}